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Pomodore Al Forno- Appetizer



Pairs with Red Rhone Blends, like Thunder and Zins like Rhapsody

 

  • One pound of Roma tomatoes will yield 20 small appetizer servings
  • Roma tomatoes, skinned, seeded and quartered ( You can buy large cans of diced tomatoes)
  • For every pound, use enough olive oil to cover surface of large (12inch) skillet
  • 2 Tablespoons of Turkish Oregano
  • 2 teaspoons of Red Pepper Flakes
  • 1 teaspoon of Salt and 1 t of  black pepper
Enough white sugar to correct acidity of tomatoes (it should taste ‘fruity’ not sweet)

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